Cold Weather Hacks to Stay Warm Inside All Winter Long

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When it’s cold outside, you want to stay warm inside. Here are a few hacks to make your home warmer and cozier as we settle into whatever winter brings.

Add a rug or two. Got cold hard floors? A rug will provide some warming insulation. Even better, layering several will create a cozy barrier to keep your feet warm. Put a plush rug on a tile floor, and you’ll gladly stand up for winter.

Make your sofa snuggle-worthy. Put pillows and throw blankets on your sofa to make it a place you’re happy to snuggle on and snuggle into. Then burrow in with some tea and a good book or a good movie.

Reverse the direction of your ceiling fan blades. When you do this, the fan blades will push the hot air downwards (instead of drawing air upwards) and help keep the heat lower. This is especially important in rooms with high ceilings. How do you know your fan is spinning in reverse? When you look up your blades should be moving in a clockwise fashion.

Block a drafty window with a towel. Roll up a towel and place along the bottom of a door to stop drafts and heat leaks. Feeling crafty? Make some homemade door snakes.

Let the light shine in when it’s sunny. Open the curtains on sunny days; close them in the evenings. You want the sun to heat your home but you don’t want the cold nights to make your home drafty.

Warm your bed. Use flannel sheets and a warm down comforter to stay warm on frosty nights.

Wear your favorite warm clothes – the oversized sweater, the loose lounge pants – and don’t forget your socks. According to the Univesity of San Diego if your feet are cold, you’ll be cold. And wear slippers – in addition to wearing warm socks, keep your feet extra toasty when doing chores by wearing slippers.

Keep your oven door open after baking. Let the warm air circulate in your kitchen. This works especially well in a smaller home or kitchen, but it’s good to try no matter what size your home is.

Home alone? Keep your bathroom door open when you shower. The warm, humid air will seep out into your home.

Finally, close off rooms you’re not using. If you have an empty guest room or storage space, close the door and seal it with a draftstopper. You won’t waste money heating a room you don’t use.

Top Tips for Keeping Produce Fresh Longer

Family Outing to the Grocery Store

No one likes to throw food away. Groceries are expensive and when you can keep your food fresh longer, you can save a lot of cash. Here are some tips for keeping your fresh food fresher longer.

Keep your refrigerator clean. Leftover residue or mold spores can increase the spoilage of all your food in the refrigerator.

Click here for some tips to easily clean your refrigerator and keep it clean longer.

Don’t store fruits and vegetables near a gas stove. Natural gas has been shown to increase ripening. In addition, don’t store fruits or vegetable in areas that have smoke or heat, like the stove or toaster oven. The exhaust and heat from these can increase the amount of Ethylene gas that is produced and speed up the ripening process.

Store produce in special storage bags that you can buy from your grocer.

Don’t cut your fruits and vegetables until you will be using them. Cut fruit will spoil faster.

If you do cut your fruit or veggies sprinkle them with a little lemon juice to keep them fresh and cover them with plastic wrap.

Place fresh herbs and leafy greens in a jar or vase of water, just like you would a bouquet of flowers. They’ll last longer and you’ll have a beautiful, green arrangement.

Store dried green onions or chives after you chop them up in a plastic water bottle in the freezer. When you’re ready to use some, just pull this out and sprinkle.

Store potatoes with apples to keep the potatoes from sprouting, and keep them away from your onions. Onions will make apples go bad faster.

Keep your greens in the refrigerator in a bowl with a paper towel, and cover with plastic wrap. The paper towel will absorb the excess moisture and keep them fresh.

Clean berries, fruits, and greens in a mixture of 10 parts water and 1 part white vinegar. This will remove dirt and even pesticides, and help them last longer by preventing mold.

Bad apple in the bunch? Remove it immediately. The old saying “One bad apple will spoil the bunch,” is true.

Store fruit in the middle of the refrigerator or in the drawers to keep temperatures consistent.

Keep bananas away from your other produce, as they produce some of the highest amounts of Ethylene gas. Place plastic wrap around the crown of your banana bunch to keep them lasting longer. If you want them to ripen super fast, place them in a closed plastic bag. Since they emit so much Ethylene gas, they’ll ripen quickly when the gas is trapped by the bag.

Keep tomatoes at room temperature and away from sunlight. If you grow your own tomatoes, pick them as soon as they are ripe. Do not to store your tomatoes in plastic; this will trap moisture and increase the likelihood of spoilage.

Store nuts in the freezer or in a food safe jar to protect them from moisture and air.

It’s no fun to throw food away, and it’s always fun to eat fresh! Try a few of these tips and see if you’re not saving and using more food than you ever have before!